Jack Sparrow
Thanks for joining us today. The mission here is to give you the low down on everything. We believe it takes to live in a league luxury lifestyle. After all who doesn’t love exquisite food. Of course, when you’re a millionaire or billionaire the world is literally your oyster when it comes to picking a venue to enjoy an amazing meal. We are here to tell you that there are 10 foodie destinations scattered around the world to take the joy of eating to a whole new level. Of course, these kinds of experiences come with a price. So, let’s see just how wealth do you have to be to enjoy some of the best food in the world. Let’s take a closer look at the 10 most expensive restaurants in the world.
Now before we get started. We’ll let you know that our list is determined by the average kind of price. You can expect to pay for each restaurant amazing taster and experience menus. It was pretty hard to rank restaurants considering you could always buy another bottle of expensive wine or caviar to go with your meal. So, we decided to go with the minimum buy-in of a tasting menu. So, we basically ranked them according to the least amount of money you’d end up paying there. Here are the top 10 most expensive restaurants in the world.
10: Aragawa, Tokyo, Japan
We begin our culinary adventure in the Shimbashi District of Tokyo Japan. Where the Aragawa restaurant is one of the great prices of the city. If nothing can satisfy your taste buds like a fine steak than Aragawa is definitely the bucket list destination for you. You might think an average meal price of $370 per person might make table availability easy. In fact, you’re likely to have to wait months or even longer to get a seat in the critically acclaimed eatery. The reason for this is the sensational Kobe beef that takes pride of place on the menu. Coming from just a single local farm the quality of life of the special dish is a primary concern for the restaurant and the proof is definitely in the tasting.
Read Also: 10 Most Expensive Tea in The World
9: Hotel De Ville, Switzerland – Expensive Restaurants
Taking the ninth spot on our list is the tranquility of Switzerland. Where for a still comparatively modest sum you can experience some of the country’s very finest cuisine and cooking skills. Owned by Benoit and Brigitte Boisselier. The hotel de Ville restaurant is a stunning Swiss restaurant that holds 3 Michelin stars. Husband and wife chef team Benoit and Bridget specialize in sensational French inspired cuisine that is revered the world over, making the hotel de Ville one of the most celebrated and expensive menus on earth. Pushing the boat out at hotel de Ville we will get you a decadent 11 course taster menu for $380 that includes elegant and mouthwatering dishes like Foie Gras served 3 ways, Watercress Volute with Crab and Austra Caviar. What a start for only at number 9 on the list.
